BBQ Chicken Pizza

I just use the crust recipe and add pizza sauce, mozzarella, and pepperoni. Creative, huh?

BBQ Chicken Pizza
Valerie Chouinard

You can bake this in your oven or try it on the grill. Just don’t grill it on a baking stone! We broke one that way.
Pizza crust
1 package yeast (1 Tbs.)
1 c. warm water
1 Tbs. Sugar
1 tsp. Salt
2 Tbs. Oil
2 ½ c. flour
Dissolve yeast in water and let sit a few minutes. Stir in last 4 ingredients. Dough will be sticky. Let dough rise in bowl 10-15 minutes. Put dough on a greased pizza pan and spray dough with cooking oil spray. Press out to desired thickness. Let rise another 10-15 minutes. Bake crust alone for 5 min. at 400°.
BBQ Chicken Topping
2 to 3 c. cubed cooked chicken (leftover grilled chicken gives the best flavor)
½ - ¾ c. BBQ sauce (We like Curley’s)
½ c. chopped green pepper
2 c. Monterey jack cheese
Combine first 3 ingredients. Spread over crust. Top with cheese. Bake 15-18 minutes or until crust is golden and cheese is slightly browned.